DIY: Peach Crumble Quick and Simple



Ingredients:
Ready made crumble mix
X2 tins of peaches (drained and chopped)

How to: 
1: Drain the peaches, go threw them and slice them into smaller chunk's.
Also remove any hard bit's.
2: sprinkle the crumble mix on top of the peaches. Make sure it cover's all the peaches.
3: Place in the oven for about 25 to 30 minutes or until golden brown.

*When removing from the oven always use gloves*

Add custard, cream or ice cream which ever you prefer

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